Click onto page two to download an Entry Form and nomination brochure for the AFWS Annual Awards 2011. Due to popular demand the entry date has now been extended to 23rd September 2011.
Monthly Archives: August 2011
ACADEMY SEEKS NOMINATIONS FOR AFWS ANNUAL AWARDS 2011
The Academy of Food and Wine Service (AFWS) is inviting entries from hospitality employers and staff for its front-of-house AFWS Annual Awards 2011, being held at London’s Butcher’s Hall on 18 October 2011. The Awards, which have been held by the Academy since 1988, celebrate and reward inspiring people and organisations whose hard work is […]
Blog: UK Amateur Sommelier of the Year visits Texture
As part of her prize for winning this year’s UK Amateur Sommelier of the Year, Catherine Ward-Brown visits the Michelin-starred Texture in London. Here’s what she thought… HAVING worked together at Raymond Blanc’s Le Manoir Aux Quat’Saisons, Agnar Sverrisson and Xavier Rousset established Texture in 2007. I’ve dined at Le Manoir a couple of times […]
Posted in Academy Blog
Tagged amateur sommelier of the year, catherine ward-brown, Texture
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