11 Apr 2016
Chablis is often described as the quintessential expression of Chardonnay and is a must-have on most respectable wine lists. But do you know the differences in style between Petit Chablis, Chablis, Chablis Premier Cru, and Chablis Grand Cru? What is the difference between Chablis Premier Cru wines from the Left and Right Banks? What foods other than shellfish should you recommend to your patrons to match with Chablis wines? And what exactly is Kimmeridgean rock? These questions and many others will be answered by Chablis expert, Alastair Peebles MW, during this Masterclass tasting featuring a range of all 4 appellations from this beautiful French region.
To Book
Please Email Daniel@afws.co.uk with your Full Name, Company, Job Title and Names of any Additional Guests.
Monday 11th April
15:00 to 16:30
Venue:
The Malmaison Hotel
1-3 PICCADILLY
MANCHESTER
M1 1LZ
