Come and join your peers for what promises to be a fun, enjoyable and delicious, networking dinner at the Restaurant Manager of the Year 2011 gala dinner. This year’s Restaurant Managers’ Dinner will take place immediately after the final of our UK Restaurant Manager of the Year Competition. Come and witness first-hand the lucky winner […]
Monthly Archives: March 2011
Events: UK Restaurant Manager Of The Year 2011 Gala Dinner – 16th May
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Blog: Nikkita -“it’s been really hard since we finished filming”
The Academy of Food and Wine is running a regular series of updates catching up with the stars of BBC2’s Michel Roux’s Service as they make their way within the hospitality industry. We caught up with Nikkita Palphreyman, 20, currently working in a restaurant in Derby. “I’ve recently started working at Mango Tang in Derby, […]
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Blog: We catch up with Jarel
The Academy of Food and Wine Service is running a regular series of updates catching up with the stars of BBC2’s Michel Roux’s Service as they make their way within the hospitality industry. We caught up with Jarel Mitchell, 24, who despite leaving the show in episode two remains interested in a career in hospitality. […]
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Finalists announced for this year’s UK Restaurant Manager of the Year
Seven of the UK’s top restaurant managers, including last year’s runner-up, will go through to the finals of the 2011 UK Restaurant Manager of the Year competition, following a semi-final held at the Westbury Hotel, London, earlier this week [28 February]. The seven finalists are: Damien Bastiat, restaurant manager, Gidleigh Park, DevonMichele Caggianese, restaurant & […]
Posted in News Releases
Tagged academy of food and wine service, david hennigan, peter avis, restaurant manager of the year
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Blog: Scholarship winner James Marvin talks to AFWS about training at Galvin
The Academy of Food and Wine is running a regular series of updates catching up with the stars of BBC2’s Michel Roux’s Service as they make their way within the hospitality industry. In this update we talk with James Marvin, 24, about his experiences since being awarded a front of house scholarship at the end […]
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Blog: Nicky Bedson talks to AFWS about life after Michel Roux’s Service
The Academy of Food and Wine Service is running a regular series catching up with the stars of BBC2’s Michel Roux’s Service. We caught up with Nicky Bedson, 24, who is working at two bars in Crawley in Sussex and aims to have her own business… I’d been travelling for a year in 2009 before […]
